After many tests and trials we were able to finalize this Chocolate Three Milk Cake recipe make in a frying pan without oven or any fancy tools. The result is promising and we are sure you will love it. #HappyCookingToYou #FoodFusion #threemilkcake #digitalammi #Desserts #MilkCake Written Recipe: https://bit.ly/42QKf2uRecipe in English:Ingredients:Prepare Cake:-Anda (Egg) 1-Bareek cheeni (Caster sugar) 1/3 Cup-Vanilla essence 1 tsp-Cooking oil Cup-Maida (All-purpose flour) 1 Cup-Cocoa powder Cup-Namak (Salt) tsp-Baking powder 1 tsp-Doodh (Milk) CupPrepare Milk syrup:-Milk chocolate chopped 3 tbs-Doodh (Milk) hot 1 Cup-Instant coffee 1 tsp-Condensed milk 1/3 Cup-Chocolate whipped cream-Chocolate shavingsDirections:Prepare Cake:-In a bowl,add egg,caster sugar,vanilla essence & whisk well.-Add cooking oil & whisk well.-On a bowl,place sifter,add all-purpose flour,cocoa powder,salt,baking powder & sift together then mix well.-Add milk & whisk well.-Grease 8-inch nonstick frying pan with cooking oil & pour prepared batter. -Preheat heat diffuser plate or griddle (tawa),place frying pan over heat diffuser plate,cover with lid & kitchen cloth then cook on low flame until skewer comes out clean (10-11 minutes). -Let it cool completely.-Carefully remove cake from frying pan & poke holes with help of chopstick.Prepare Milk Syrup:-In a jug,add chocolate,hot milk,instant coffee & mix well until chocolate melts.-Add condensed milk & mix well. -Slowly pour prepared milk syrup over the top of the cake,filling holes,cover & refrigerate for 30 minutes.-Garnish with chocolate whipped cream,chocolate shavings & serve!Recipe in Urdu:Ajza:Prepare Cake:-Anda (Egg) 1-Bareek cheeni (Caster sugar) 1/3 Cup-Vanilla essence 1 tsp-Cooking oil Cup-Maida (All-purpose flour) 1 Cup-Cocoa powder Cup-Namak (Salt) tsp-Baking powder 1 tsp-Doodh (Milk) CupPrepare Milk syrup:-Milk chocolate chopped 3 tbs-Doodh (Milk) hot 1 Cup-Instant coffee 1 tsp-Condensed milk 1/3 Cup-Chocolate whipped cream-Chocolate shavingsDirections:Prepare Cake:-Bowl mein anda,bareek cheeni aur vanilla essence dal ker ache tarhan whisk ker lein.-Cooking oil dal ker ache tarhan whisk karein.-Bowl per sifter rakh dein,maida,cocoa powder,namak aur baking powder dal ker ek saath sift ker lein.-Doodh dal ker ache tarhan whisk ker lein.-8-inch nonstick frying pan ko cooking oil sa grease karein aur tayyar batter dal dein.-Heat diffuser plate or griddle (tawa) ko preheat ker lein aur frying pan rakh ker lid & kitchen cloth sa cover ker lein phir halki ancch per skewer saaf anay tak paka lein (10-11 minutes). -Thanda ker lein.-Frying pan mein sa cake ko nikal lein aur chopstick ki madad sa hole ker lein.Prepare Milk Syrup:-Jug mein chocolate,garam doodh aur instant coffee dal dein aur chocolate melt ho janay tak ache tarhan mix ker lein.-Condensed milk dal ker ache tarhan whisk ker lein.-Tayyar milk syrup ko cake ka upper dal dein aur holes ko fill ker lein aur cover ker ka 30 minutes kliya refrigerate ker lein.-Chocolate whipped cream & chocolate shavings sa garnish ker ka serve karein!