I'm not saying I don't LOVE gingerbread, because I deffo do but sometimes I want a cookie which is a little bit different but just as good for cutting out and decorating and these Cranberry & Clementine Cut-Out Cookies (CCCCs) are just the ticket!Recipe - 410g plain flour1.5 tsp baking powder1.5 tsp cinnamon1/2 tsp saltzest of 2 clementines, satsumas, tangerines etc40g dried cranberries, chopped really finely225g unsalted butter, soft190g caster sugar60g cream cheese1 lg free range egg1/4 tsp vanilla extract-----MY TWEETS: http://www.twitter.com/jemmawilsonMY INSTAGRAM: @jemmajemma (watch out for the occasional swear word and lots of pics of food and dogs) and @cupcakejemmaCAKESTAGRAM: @crumbsanddoiliesTHE CAKE BOOK: http://cupcakejemma.comSUBSCRIBE FOR WEEKLY VIDS: http://crmbs.co/7TDmMORE CAKE: http://www.crumbsanddoilies.co.ukMORE FOODTUBE: http://crmbs.co/XLWcAWESOME T-SHIRTS - http://crmbs.co/3Y8gVISIT OUR SHOP - Crumbs & Doilies1 Kingly CourtLondonW1B 5PW