Christmas Kulkuls Recipe - Eggless Kalkals Goan Recipe - Christmas Special Sweet Recipe | India Food Network

KulKuls/Kalkals are a fried sweet delicacy traditionally made for Christmas. This recipe is super easy and super delicious to prepare at home. Do try this recipe and let us know in the comments below.

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Ingredients:
½ cup all-purpose flour
¼ cup melted butter
1 ¼ cup sugar
1/8 pinch of salt
2-3 tsp vanilla powder
1/8 cup water (room temperature)
Oil

Method of preparation
Add salt, vanilla powder, melted butter and sugar in the flour.
Once the granules like consistency are formed, add water to it and knead the dough.
Rest the dough for 15-20 minutes.
Heat the oil for frying the kulkuls.
Make a pea or marble sized dough balls.
Once the dough is made, press it on the back of the fork and flatten it, by rolling it backwards.
Repeat the process for the remaining dough and fry the kulkuls till they turn golden brown.