There’s nothing boring about this red cabbage recipe, it's packed with flavour! Naturally sweetened with apples and slowly cooked with fennel seeds, smoky bacon, rosemary and balsamic vinegar. This dish is the perfect accompaniment to roast meats. Add a dash of clementine juice for extra festive flavour.For more great Christmas Recipe Ideas, check out Jamie's new Christmas book | http://jamieol.com/jamieschristmasLinks from the video:Hassleback Potatoes | http://jamieol.com/HasslebackPotatoesCommon Veg Coleslaw | http://jamieol.com/CommonVegColeslawSuper Food Tofu Burger | http://jamieol.com/superfoodtofuMighty Waldorf Salad | http://jamieol.com/WaldorfVegetarian Christmas Playlist | http://jamieol.com/VegetarianChristmasMore Food Tube videos | http://jamieol.com/FoodTubeFor more nutrition info, click here: http://jamieol.com/NutritionSubscribe to Food Tube | http://jamieol.com/FoodTubeSubscribe to Drinks Tube | http://jamieol.com/DrinksTubeSubscribe to Family Food Tube | http://jamieol.com/FamilyFoodTubeTwitter | http://jamieol.com/FTTwitterInstagram |http://jamieol.com/FTInstagramFacebook | http://jamieol.com/FTFacebookMore great recipes | http://www.jamieoliver.comJamie's Recipes App | http://jamieol.com/JamieApp#FOODTUBEx