Its time for a new installment of Try This at Home, a series that guides you through different baking projects and techniques.This time, Claire is showing us how to make a classic French confection: macarons! Watch on to learn her tips and tricks.Get the recipes Chocolate Macarons: https://nyti.ms/3OPM3mLPistachio Macarons: https://nyti.ms/3QUAVaIRaspberry Macarons: https://nyti.ms/3OU0yG2 ------------------------------------------VISIT NYT COOKING: https://cooking.nytimes.com/SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfbA paid subscription gets you full access to our recipes, daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxhINSTAGRAM: http://bit.ly/2DqJMuDFACEBOOK: http://bit.ly/2MrTjECTWITTER: http://bit.ly/2RZB6ngPINTEREST: http://bit.ly/2W44xngAbout NYT Cooking:All the food thats fit to eat (yes, its an official New York Times production).