Classic Carrot Cake NYT Cooking

It's the frosting that stands out on this carrot cake. Or is it the cake itself. Dorie Greenspans version is a classic spring dessert. It also happens to be the only carrot cake recipe you'll ever need. Get the recipe: http://nyti.ms/2uZzr46


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All the food thats fit to eat (yes, its an official New York Times production).