Classic Sichuan Foods Part 1 #shorts | Aaron Sawich

Here's me and my wife getting some classic Sichuan foods in Chongqing, China. We got shredded beef with pickled peppers 泡椒牛肉丝, shredded pork with green pepper 青椒肉丝, fried cabbage with pork 油渣莲白, and pickled mustard greens with glass noodles in a soup 酸菜粉丝汤. The foods in this video are all must tries.
Stay tuned for part 2 when I actually try all the Sichuan dishes.
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