Coconut Chutney for Idli/Dosa/Medu Vada/Dal Vada | नारियल चटनी | #WorldCoconutDay #Shorts #YTShorts

A simple Coconut Chutney is usually served with south Indian dishes like idli dosa vada etc but can be had with a parantha or smear onto a toast as well.

#coconutchutney #chutney #idli #dosa #chef #recipe #southindia #breakfast #KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor #kunalkapur

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Ingredients:
Grated coconut – 2 cups
Roasted Channa dal – 2tbsp
Ginger – a small piece
Green chilli – 1no
Tamarind – a small piece
Salt – to taste
Water – ¾ cup

For tempering:
Oil – 2 tbsp
Dry red chilli – 2no
Urad dal – 2 tsp
Mustard seeds – 2tsp
Curry leaf – a handful

For the written recipe - https://www.chefkunalkapur.com/recipe...

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Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.

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