Coconut Lemonade | Sanjeev Kapoor Khazana

A tropical twist to this classic drink. This coconut lemonade is a summer favourite!

COCONUT LEMONADE

Ingredients

1 cup tender coconut water
2 tablespoons lemon juice
2 tablespoons honey
¼ cup coconut cream
2-4 basil leaves + for garnishing
A few pieces coconut flesh
Lemon slices for garnishing

Method

1. Take lemon juice in a bowl. Add honey and coconut cream and mix well. Add coconut water and mix again.
2. Add torn basil leaves and mix well.
3. Roughly chop coconut flesh and add to individual serving glasses. Pour the drink andserve garnished with a lemon slice and a sliced basil leaf.

Preparation Time: 5-8 minutes
Cooking Time: 0 minutes

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Cuisine - Fusion

Course - Beverages

Dish - Beverages