We are making crispy macaroons using lots of coconut. This quick and easy recipe has a relatively long shelf-life. How about making them along with our Christmas cake?How to make Coconut Macaroonshttps://cookingwithdog.com/recipe/coconut-macaroons/(20 pieces (approx.)) Cook Time: 45 minutes* Cooling time is not included in cook time.1 Egg White (1.2 oz)50g Raw Sugar or regular granulated sugar (1.8 oz)80g Dried Unsweetened Coconut, finely shredded (2.8 oz)* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 mlSearch your favorite Cooking with Dog recipes!https://cookingwithdog.com/recipes/Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!https://cookingwithdog.com/shop/Help translate our recipes and get our original Mug, Chopsticks and T-shirt!https://cookingwithdog.com/register/You might also enjoy ...Ozonihttp://youtu.be/7TLoD1IzGlUKohaku Namasuhttp://youtu.be/Pzo_h5svaNMhttps://cookingwithdog.comhttps://youtube.com/cookingwithdoghttps://facebook.com/cookingwithdoghttps://instagram.com/cookingwithdoghttps://twitter.com/cookingwithdoghttps://pinterest.com/cookingwithdog#coconutmacaroon #recipeMusic courtesy of Audio Network