Here is a treat for coffee fanatics; Coffee Icebox dessert, get your caffeine hit with this rich, ultra creamy, indulgent Icebox dessert with bold flavor of coffee. Try it and let us know your feedback #AbRuktaKaunHai #GarmiMaiNescaf #foodfusion #coffee #colddessert #happycookingtoyou Written Recipe :https://www.foodfusion.com/recipe/coffee-icebox-cake/Serves 4-5 Recipe in English:Ingredients:-Hot water 3 tbs-Nescafe Classic 2 tbs-Whipping cream chilled 600ml-Cocoa powder 2 & tbs-Icing sugar Cup-Namak (Salt) 1 pinch-Vanilla essence tbs-Doodh (Milk) warm Cup-Nescafe Classic 1 tbs-Chocolate chip cookies as required-Chocolate ganache -Cherries Directions:-In hot water,add instant coffee,mix well & set aside.-In a bowl,add whipping cream,cocoa powder,icing sugar,salt,coffee mixture,vanilla essence,mix well & beat until soft peaks form,transfer to a piping bag & set aside. -In a bowl,add warm milk,instant coffee & mix well.-Dip chocolate chip biscuits in milk & coffee mixture & set in a serving dish.-Add prepared coffee & cream mixture & spread evenly. -Add another layer of chocolate chip biscuits dipped in milk & coffee mixture and add prepared coffee & cream mixture & spread evenly. -Cover & freeze for 4 hours. -Decorate with chocolate ganache,cherries & serve chilled!Recipe in Urdu:Ajza:-Hot water 3 tbs-Nescafe Classic 2 tbs-Whipping cream chilled 600ml-Cocoa powder 2 & tbs-Icing sugar Cup-Namak (Salt) 1 pinch-Vanilla essence tbs-Doodh (Milk) warm Cup-Nescafe Classic 1 tbs-Chocolate chip cookies as required-Chocolate ganache -Cherries Directions:-Garam pani mein instant coffee dal ker ache tarhan mix ker lein & side per rakh dein.-Bowl mein whipping cream,cocoa powder,icing sugar,namak,coffee mixture & vanilla essence dal ker ache tarhan mix karein aur soft peaks form ho janay tak beat ker lein aur piping bag mein dal ker side per rakh dein.-Bowl mein neem garam doodh aur instant coffee dal ker ache tarhan mix ker lein.-Chocolate chip biscuits ko doodh & coffee mixture mein dip karein aur serving dish mein set ker lein.-Tayyar coffee & cream mixture dal ker evenly pheela lein.-Chocolate chip biscuits dipped in milk & coffee mixture ki ek aur layer laga ker tayyar coffee & cream mixture dal ker evenly pheela lein.-Dhak dein aur 4 hours kliya freeze ker lein.-Chocolate ganache & cherries sa decorate ker ka thanda serve karein!
