Chef Jason Hill prepares his favorite country gravy recipe in this episode of "Chef Tips." This recipe for country gravy is perfect for serving over flaky buttermilk biscuits to make the best biscuits and gravy you've ever tasted! Enjoy!PRINT THE RECIPE: https://cookingsessions.comSTAY IN TOUCH!SUBSCRIBE! http://tinyurl.com/kfrblj7LIKE ME ON FACEBOOK http://www.Facebook.com/ChefTips FOLLOW ME ON INSTAGRAM http://instagram.com/ChefTips
