M Nghu | Creamy clam spaghetti - 400g nghu | 400g clams- 30g b lt | 30g butter- 3 tp ti thi lt | 3 garlic cloves, sliced - 200ml nc | 200ml water- 1/2mcf mui | 1/2tsp salt- 150g m | 150g spaghetti - 1/2mcf ng | 1/2tsp sugar- 1mcf ht nm | 1tsp stock powder- 1/2 mcf mui | 1/2tsp salt- 1mc du t | 1tbsp chilli oil- 40g bt ph mai | 40g cheese powder- mt t ng | cilantro#helenrecipes #asianfood #vietnamesefood #vietnamesesalad #foodstagram #homecooking #easyrecipes #easytocook #helenrecipes #vietnamesefood #vietnamesecuisine
