Nguyn liu | Ingredients: - 150g m | 150g spaghetti - 200g tht ngui | 200g bacon - 3 trng mui | 3 salted eggs - 100ml st kem | 100ml whipping cream- 150ml sa | 150ml unsweetened milk - 1 mcf ti bm | 1 tsp minced garlic - 20g b lt | 20g butter - 1/2mcf mui | 1/2tsp salt - 1mcf ng | 1tsp sugar - Mt t tiu | pinch of pepper#helenrecipes #asianfood, #vietnamesefood #vietnamesesalad #foodstagram #homecooking #easyrecipes #easytocook #helenrecipes #vietnamesefood #vietnamesecuisine #spagetti #saltedeggs #saltedeggyolk #baconrecipe
