Make your Iftar special with our crispy and tasty Keema Bread Bites recipe - the perfect appetizer to break your fast with. Try these delicious and wholesome Keema Bread Bites and share your feedback.#KeemaBreadBites #BreadBites #IftarSnack 0:00 Intro0:16 Keema Mixture Preparation0:43 Keema Bread Slice Preparation1:42 Recipe CardKeema Bread BitesIngredients:Chicken mince 500 gOnion (chopped) 1 cupGinger garlic paste 1 tbspGreen chilies paste 1 tbspRed chili powder 1 tbspCoriander powder 1 tbspRed chili flakes 1 tbspSalt 1 tbspBread crumbs 1/4 cupBread slices 8-10Bread crumbs (for coating) as requiredBeaten eggs (for coating) as requiredOil (for frying) as requiredDirections for keema bread bites1. In a bowl add chicken mince, onion, ginger garlic paste, green chilies paste, red chili powder, coriander powder, red chili flakes, salt, and bread crumbs and mix it well.2. Take the bread slices and remove the edges.3. Now spread the prepared keema mixture over the bread and cut the slice into four equal parts.4. Coat it in beaten eggs and bread crumbs, deep fry it in pre-heated oil for 3-4 mins over medum-low flame until fully done.5. Your Keema Bread Bites are ready to serve.Cooking time: 5-10 minsPreparation time: 10-15 minsServings: 4-5