Crispy Chicken Broast Recipe By SooperChef | Eid Special Recipe

Crispy Chicken Broast is here to make perfect juicy chicken with simple ingredients. A recipe which even beginners can make like a pro. Try out this Crispy Chicken Broast Recipe and do share your feedback with us.

#ChickenBroast #Broast #SooperChef

Ingredients for Chicken Broast:
Chicken (legs) 6
Red chili powder 1 tbsp
Falak Garlic powder 1 tbsp
Salt 1 tsp
Falak Black pepper powder 1 tbsp
Baking powder 1/2 tsp
Soy sauce 3 tbsp
Chili sauce 3 tbsp
Garlic paste 1 tbsp
Lemon juice 2 tbsp
Vinegar (for soaking) 1/2 cup
Water (for soaking) 2 cups
Green chili paste (for soaking) 2 tbsp

Ingredients for Assembling:
Marinated Chicken Pieces
All-purpose flour as required
Water as required
Oil (for frying) as required
Fries as required
Falak Fries Masala (For sprinkle) as required

Directions for Chicken Broast Preparation:
Take a bowl add vinegar, water, green chili paste and mix well. Set aside.
On a cutting board prick the chicken pieces with fork.
Dip them vinegar mixture for 30 minutes.
In a bowl add red chili powder, garlic powder, salt, black pepper powder, baking powder, soy sauce, chili sauce, garlic paste, lemon juice, vinaigrette chicken pieces and mix well. Marinate for 3-4 hours.
Now take the chicken pieces and coat them in flour, dip in water, coat again in flour and deep fry on low medium flame until light golden brown in color. Take off flame and set aside.
Take the fries and sprinkle Falak Fries masala on top. Serve with Chicken Broast.
Preparation time: 10-15 mins
Cooking time: 35-40 mins
Serving: 4-5