Crispy Corn Kebabs | Veg Starters Indian Recipe by TastedRecipes | Tasted Recipes

How to make corn kebab? The crispy corn kabab recipe is a crispy Indian veg starters recipe.

Ingredients for Crispy Corn Kebabs | Veg Seekh Kabab Starter Recipe are:

Corn Paste - 150gm
Potato (Mashed) - 3pcs
Corn (Boiled) - 70gm
Corn Flour - 4tbsp
Capsicum - 1/4pcs
Coriander Powder - 1tbsp
Ginger Paste - 1tbsp
Black Pepper Powder - 1tbsp
Salt - 1tbsp
Green Chili Powder - 1tbsp
Coriander (Chopped) - 2tbsp
Lemon Juice - 3tbsp
Cooking Oil (For Deep Fry)

Full Recipe Link: https://tastedrecipes.com/recipe/corn-kabab/

Veg Starters Indian Recipe By #TastedRecipes