Crispy Vegan Pork Belly with Aromatics #vietnamesefood #veganrecipe #vietnamesedish

Nguyn liu | Ingredients:

1 bnh m | 1 Vietnamese baguette
130g bt nng | 130g tapioca starch
40g bt go | 40g rice flour
30ml nc ct da | 30ml coconut milk
120ml nc lc | 120ml water
1/4 mcf mui | 1/4 tsp salt
30g bt nng | 30g tapioca starch
5 ming tht sn chay | 5 pieces textured soy protein
du ho chay | vegetarian oyster sauce
ng | sugar
bt nm chay / ng v hng | mushroom/ five-spice powder
hnh l | spring oinion
ti thi lt | sliced garlic
nc mm chay | vegan fish sauce

#helenrecipes #asianfood #vietnamesefood #foodstagram #homecooking #easytocook