Dal Maharani recipe, Indian lentils recipe | Eat East Indian

Demonstrating how to make one of the most delicious Indian Lentils - Black Urad Whole. This Mah ki dal (urad dal) tastes great when cooked with flavorful Indian spices. A must try dal recipe for all lentil lovers is Dal Maharani because its healthy, great source of fibre and wonderful in taste.
Share this Post:

Related Posts: