DANISH BUTTER COOKIES How to Make Butter Cookies easy cookie recipe

Danish Butter Cookies are buttery, melt in the mouth and taste so good! They are so easy to make! I hope you try them!

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INGREDIENTS FOR DANISH BUTTER COOKIES
1 cup unsalted butter (16 tablespoons or 230g) softened and at room temperature
cup granulated sugar (100g)
teaspoon salt
1 large egg at room temperature
2 teaspoons vanilla extract or vanilla essence
2 cups all purpose flour (250g) spooned and leveled to measure

Full Danish Butter Cookies Recipe: (Coming soon after video goes live!)

TOOLS FOR MAKING DANISH BUTTER COOKIES(affiliate)
- Open Star Piping Tip: https://amzn.to/3gD2kdh
- Disposable Piping Bags: https://amzn.to/3m9rW2o
- Closed Star Piping Tip: https://amzn.to/3naj65N
- Hand Mixer: https://amzn.to/3kHUxvQ
- Spatula: https://amzn.to/31XbACP
- Oven Mitts: https://amzn.to/34FVi2V
- Cooling Rack: https://amzn.to/3jFyG7c

I used my homemade vanilla extract for this Danish Butter Cookies recipe. You can find my Homemade Vanilla Extract recipe here: https://youtu.be/rrO5nHFJQ6Q

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ALSO WATCH
Homemade Shortbread Cookies: https://youtu.be/hx6NY0IeA-Y
Chocolate Chip Cookies: https://youtu.be/nlchHx0gP38
Banana Fritters: https://youtu.be/EwX0iOBTeo0

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