This is a tasty loaf with lots of flavour. I prepared it with whole wheat flour rather than just all purpose and it came out very good :) I will be enjoying this on Christmas morning with my family. What will you be eating Christmas morning? For more tasty recipes, tips and product reviews pleaseSubscribe: https://www.youtube.com/user/eateastindianOur facebook page: http://www.facebook.com/EatEastIndianFollow us on twitter: https://twitter.com/EatEastIndianPinterest: http://pinterest.com/eateastindian/Instagram: http://instagram.com/eateastindianIngredients/ Method2 cup of Dates2 Cups of Water2 tbsp butter1 to 2 cups of sugar. I used approximately 1.5 cup and it was fine. 3 cups of flour ( I used whole Wheat flour - 2 cups and 1 cup of all purpose flour)2 tsp baking soda1 egg1-2 tsp cinnamon1/2 tsp nutmeg100 gm Pecans Method: Add dates, water, sugar and butter in a saucepan and bring to boil. Add these wet ingredients into dry ingredients ( which includes flour, spices, baking soda). Add egg. Add Pecans and gently mix everything together. Bake at 350 F for 40-45 mins. Serve with a cup of Chai latte.Chai Latte Recipe: https://www.youtube.com/watch?v=7dnmrrAUNCQ