Nguyn liu | Ingredients- 200g go | 200g rice- 250ml nc | 250ml water- 1 lt c hi 150g | 150g salmon- 1 lt gng nh (10g) | 10g of ginger- 1 qu trng | 1 egg- Rong bin sy gin |- 2 mc nc tng |- 1 mcf du m | 1 tsp sesame oil- 1 mcf ng | 1 tsp sugar- 1/3 mcf tiu | 1/3 tsp pepper- 1 mc du ho | 1 tbsp oyster sauce
