I feel like stuffed crust is so overrated until I discovered Little Caesars, which is odd b/c their regular pizza taste like the box it comes in. This deep dish has an amazing light and airy dough with enough cheese to keep you poop free for the upcoming weeks ahead. So if you want to wow your family, friends or significant other, this recipe just might do that maybe. You're welcome!Previous Video Here:• https://youtu.be/xy0V6r_A8_sWatch Entire Pizza Playlist Here:• http://bit.ly/1OevLBvMake a French Fry Crust Pizza Here:• https://youtu.be/2iZ_Ji6DpG0--------------------------------------------------------------------------------------Social Media Links:Twitch: http://bit.ly/HJFTwitchPatreon: http://bit.ly/HJFundFacebook: http://bit.ly/HJFFaceTwitter: http://bit.ly/HJFTwitterInstagram: http://bit.ly/HJFInstaWebsite: http://www.hellthyjunkfood.comBuy HellthyJunkFood Swag:http://hellthyjunkfood.merchlabs.com/--------------------------------------------------------------------------------------See Full Recipe Details @• http://www.hellthyjunkfood.com/deep-deep.html--------------------------------------------------------------------------------------Deep Deep Pizza355 Calories per Slice8 Slices per PizzaPrep: 10 minutes1st Bake @ 500°F: 15 minutes2nd Bake: 10 minutesBroil: 2 minutes--------------------------------------------------------------------------------------Equipment:• 9x13 Inch Baking Pan: http://amzn.to/1OQMjKIIngredients:• ~ 18 oz Pizza Dough• 2 Cups Mozzarella Cheese• 6 String Cheese Rods• Pizza Sauce• 24 Pepperonis• Crisco or Coconut OilPizza Sauce:• 12 oz Can Tomato Paste• 1-1/2 Cups Water• 1/2 tsp Dried Oregano• 1/4 tsp Dried Basil• 1/4 tsp Salt• 1/4 tsp Pepper• 1/4 tsp Sugar• 1/8 tsp garlic powder• 1/8 tsp onion powder• 1/8 tsp MSG--------------------------------------------------------------------------------------Directions:1.) If you buy store bought dough, simply spread it out onto a greased 9x13" baking pan. If you make it yourself, spread out half the amount of dough and let it rise overnight in the pan.2.) Once the dough has spread out onto the sides, place approximately 6 string cheese sticks around the perimeter of the pan and stretch the dough over and tuck under the cheese sticks.3.) For the sauce, combine tomato paste & water, bring to a boil then add in the seasonings and let simmer for 35-40 minutes. This is simply to allow the flavors to come together. OR buy store bought pizza sauce.4.) We decided to spread the sauce on the dough before baking to keep the dough moist.5.) Bake @ 500°F for 15 minutes.6.) Spread on 2 Cups of Mozzarella Cheese & 24 Pepperonis and bake again for 10 minutes.7.) Finish it off with a broil on top and you're done!--------------------------------------------------------------------------------------HellthyJunkFood:Serving Size 1 SliceCalories 355Total Fat 10gSaturated 7gTrans 0gCholesterol 30mgSodium 590mgTotal Carbs 30gDietary Fiber 1gSugars 2gProtein 20gLittle Caesars:Serving Size 1 SliceCalories 350Total Fat 14gSaturated 7gTrans 0gCholesterol 25mgSodium 680mgTotal Carbs 39gDietary Fiber 2gSugars 4gProtein 16gDisclaimer: Nutrition Facts are estimated through MyFitnessPal and should act as a general guideline. It does not represent any actual facts. Music by Noseyuk Licensed under a Creative Commons LicenseMusic Title: ROYALTY FREE BOUNCY HIP HOP INSTRUMENTAL - SHARP"Dark Times"Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0http://creativecommons.org/licenses/by/3.0/
