The very quick and easy soan papdi milk is win win for the fussy kids, who run from milk. No added sweetness, no artificial colour. All you need is a glass of hot or cold milk (as preferred) and 2-3 tbsp of soan papdiSid Khullar from chefatlarge.in shares his recipe for the yummy pork schnitzels! To give you a sneak peek, Chef At Large is among India's largest online food networks. So, enjoy cooking with a Chef At Large star!Learn the recipe for thandai here:http://www.youtube.com/watch?v=iBkjtH0e-9YBeat the heat with Basil Punch, click here to learn the recipe:http://www.youtube.com/watch?v=i6z3DZRATXU:Follow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=tsFollow us on Twitter:@infoodnetwork