This Ding Dong Cake - Moist Chocolate Cake with Vanilla Cream Filling is a delightful dessert that is sure to impress. It is easy to prepare, rich, decadent, and indulgent, making it the perfect treat for any special occasion or simply to satisfy your sweet tooth. It consists of two layers of rich and moist chocolate cake that is filled with a creamy and fluffy vanilla custard cream filling, then topped with a smooth and rich chocolate ganache. To print the recipe check the full recipe on my blog: https://www.homecookingadventure.com/ding-dong-cake-moist-chocolate-cake-with-vanilla-cream-filling/#dingdongcake #chocolatecake #chocolatelayercake0:00 - Intro0:47 - Preparing the chocolate cake layers2:42 - Preparing the vanilla pastry cream4:18 - Preparing the vanilla cream filling5:35 - Assembling the cake6:30 - Preparing the chocolate ganache7:10 - Decorating the cake7:23 - Enjoying the cakeIngredientsMakes 12 servingsChocolate Layer Cakes cup + 2 tbsp (110g) all-purpose flour1/3 cup (40g) unsweetened cocoa powder1 tsp (6g) baking soda1/2 tsp (3g) salt1 cup (200g) sugar1 egg1/4 cup (60g) vegetable oil1/2 cup (120g) buttermilk1 tsp (5g) vanilla extract1/2 cup (120ml) hot coffeeVanilla Pastry Cream Filling2 cups (480ml) milk1/2 cup (100g) sugar1/4 cup (30g) cornstarch1 tbsp (10g) flour3 egg yolkspinch of salt2 tsp (10g) vanilla extract1 cup (300g) whipping cream2 tsp (6g) gelatin powder2 tbsp (30ml) cold waterChocolate Ganache3.5 oz (100g) semisweet chocolate3.5 oz (100g) whipping creamBackground music: https://www.epidemicsound.com/referral/96g7cc/Follow me:FACEBOOK: https://www.facebook.com/homecookingadventureINSTAGRAM: https://instagram.com/homecookingadventurePINTEREST: https://www.pinterest.com/homecookingadv/TikTok: https://www.tiktok.com/@homecookingadventureWEBSITE: https://www.homecookingadventure.com/