It's Girl Scout Cookie Season! Today I made these three Girl Scout Cookie inspired cupcakes from scratch to celebrate!MERCH: https://rosannapansino.com/ORDER MY BAKING LINE: http://bit.ly/BakingLine*Buy Nerdy Nummies Cookbook: https://tinyurl.com/NerdyNummiesCookbook*Buy Baking All Year Round Cookbook: https://tinyurl.com/BakingAllYearRoundCookbook FOLLOW ME:Facebook: http://www.facebook.com/rosannapansinoTwitter: http://www.twitter.com/RosannaPansinoTumblr: http://www.rosannapansino.tumblr.comInstagram: http://instagram.com/rosannapansinoSnapchat: rosannapansinoTHE THINGS YOU WILL NEED:Samoa Cupcakes* (1) Cup All Purpose Flour: http://amzn.to/2nqCOuL* (1/2) Cup Cake Flour: http://amzn.to/2lOgS0o* (1/2) Cup + (2) Tablespoons Coconut Milk* (1) Cup Sugar: http://amzn.to/2mUfGrW* (1) Egg* (1/2) Cup Butter* (1/4) Cup Sweetened Shredded Coconut: http://amzn.to/2lO3wBj* (1) Teaspoon Vanilla Extract: http://amzn.to/2lOeh6N* (1-1/4) Teaspoon Baking Powder: http://amzn.to/2mcF9sl* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRPSamoa Caramel Frosting & Decoration* (4) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M* (1/2) Cup Caramel Sauce: http://amzn.to/2mxpM1c* (1) Cup Butter, Room Temperature* (1) Tablespoon Vanilla Extract: http://amzn.to/2lOeh6N* (2) Tablespoon Heavy Cream* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP* (1) Decorating Bag: http://amzn.to/2mcL1BK* (1)#829 Decorating Tip: http://amzn.to/2mU8a0y* (1) Bag Melted Chocolate: http://amzn.to/2mNbZUF* (1) Box Samoas: http://amzn.to/2mN8XzNThin Mint Cupcakes* (1-1/3) Cups All Purpose Flour: http://amzn.to/2nqCOuL* (1-1/3) Cups Sugar: http://amzn.to/2mUfGrW* (1) Cup Sour Cream* (4) Eggs* (2/3) Cup Light Brown Sugar: http://amzn.to/2mNiyqq* (1/4) Cup Vegetable Oil: http://amzn.to/2mNfH0y* (1/3) Cup Water* (2/3) Cup Unsweetened Cocoa Powder: http://amzn.to/2nqBzMa* (1) Teaspoon Baking Powder: http://amzn.to/2mcF9sl* (1-1/2) Teaspoon Baking Soda: http://amzn.to/2nqLaTv* (2) Teaspoons Vanilla Extract: http://amzn.to/2lOeh6N* (1/2) Teaspoon Salt: http://amzn.to/2mUgvRP* (1/2) Teaspoon Ground Cinnamon: http://amzn.to/2nqALaq* (1/4) Cup Chocolate Mint Candies, Chopped: http://amzn.to/2lOizeqMint Frosting & Decoration* (3) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M* (1) Cup Butter* (1) Tablespoon Peppermint Extract: http://amzn.to/2mU9aBQ* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP* (2) Tablespoons Heavy Cream* (1) Container Mint Green Food Coloring* (1) Decorating Bag: http://amzn.to/2mcL1BK* (1) #829 Tip: http://amzn.to/2mU8a0y* (1) Box Thin Mint Cookies: http://amzn.to/2mcNlZyTagalong Cupcakes* (1-1/3) Cups All Purpose Flour: http://amzn.to/2nqCOuL* (1-1/3) Cups Sugar: http://amzn.to/2mUfGrW* (1) Cup Sour Cream* (4) Eggs* (2/3) Cup Light Brown Sugar: http://amzn.to/2mNiyqq* (1/4) Cup Vegetable Oil: http://amzn.to/2mNfH0y* (1/3) Cup Water* (2/3) Cup Unsweetened Cocoa Powder: http://amzn.to/2nqBzMa* (1) Teaspoon Baking Powder: http://amzn.to/2mcF9sl* (1-1/2) Teaspoon Baking Soda: http://amzn.to/2nqLaTv* (2) Teaspoons Vanilla Extract: http://amzn.to/2lOeh6N* (1/2) Teaspoon Salt: http://amzn.to/2mUgvRP* (1/2) Teaspoon Ground Cinnamon: http://amzn.to/2nqALaq* (1/4) Cup Peanut Butter Chips: http://amzn.to/2lO2tkJPeanut Butter Frosting & Decoration* (2) Cups Powdered Sugar, Sifted: http://amzn.to/2mxwC6M* (1/2) Cup Butter, Room Temperature* (1) Cup Creamy Peanut Butter: http://amzn.to/2lO9W3h* (4) Tablespoons Heavy Cream* (1) Tablespoon Vanilla Extract: http://amzn.to/2lOeh6N* (1/4) Teaspoon Salt: http://amzn.to/2mUgvRP* (1) Decorating Bag: http://amzn.to/2mcL1BK* (1) #809 Tip: http://amzn.to/2mxq0FA* (1) Box Tagalong Cookies: http://amzn.to/2nqFfxpHELPFUL LINKS* Sifter: http://amzn.to/2mcX7uJ* Silicone Cupcake Liners: http://amzn.to/2mcSuRlThis is not a sponsored video. All products purchased by me.