Double-Toasted Bread Dessert Recipe Etimek Tatlisi French Toast

Auntie Saniye is sharing another delicious dessert recipe with us today. We hope you enjoy it!

INGREDIENTS:
For the syrup:
1,5 cups of granulated sugar
2 cups of water
For the cream topping:
1 cup of milk
and 75g of whipped cream powder
OR you can use 250ml of fresh whipped cream instead of these two
For the custard:
1 litre of milk
125g of double toasted bread
3 tablespoons of corn starch
3 tablespoons of flour
1 tablespoon of butter
6 tablespoons of granulated sugar

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