It's Finally here! The first episode of the self proclaimed best food channel in town!Get your tastebuds ready for a foodgasmic experience in which our favourite host Brian will be trying:1. Duck Blood Glass Noodles/ 鸭血粉丝：Vermicelli noodles made our of bean starch which makes them transparent (hence glass noodles), served with fried Tofu bits, a bunch of duck organs (including liver, kidney and gelified blood)2. ShengJianBao/ 生煎包：Also known as Foodgasm Bombs, they're a Shanghainese dish that consists in a pretty big sized dumpling containing minced meat and soup, which is pan fried, giving it 2 different textures, a crunchy bottom, and a soft top. (Do not underestimate the soup heat!)Please Enjoy and don't forget to LIKE, SHARE and SUBSCRIBE!You can find us on:-FaceBook: https://www.facebook.com/tastebuds4ever-Twitter: https://twitter.com/TasteBuds4eva-Instagram: TasteBuds88For business enquiries:
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