Bored of chicken and mutton. How about this heavenly pepper fry duck? High in iron and protein, low in carbs, flavored with curry leaves and pepper, easily pressure-cooked, ready to be served in a few minutes, and yet lip-smacking. What are you waiting for cook it out!!!You might already be a fan of the popular Kerala-style chicken & mutton pepper fry. Witness something special today 'cuz Masterchef Sanjeev Kapoor has created Duck Pepper Fry with U.S Duck so that we can gobble health & taste together!
#Keralastylechicken #PepperDuckRecipe, #TasteofAmerica, #Duckdryfry #YummyDuckcurryrecipe #USDA #FAS #USDATrade#tasteofamerica #USDATrade #AllAmerican #AmericanFood #americancuisine #americanflavor #CGRanz #USAPoultry #uspoultry #usapeec #usapeecindia #usduck #tryusduckFOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD
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Instagram: http://instagram.com/foodfoodtv1:30 Remove skin from duck meat 1:55 Cut duck breast 2:36 Add oil 2:54 add water 3:00 Pressure cook it 4:43 Dry roast whole spices 5:23 Grind whole spices 5:55 Put oil in pan 6:15 Saute onion 6:58 Add sliced coconut 7:03 Add duck meat 7:18 Add spices
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