All chocolate truffles are easy, but these are even easier! All you need are dark chocolate, crème fraîche, kosher salt, and your pick of toppings for this super simple to make dessert. Thanks to the trusty cookie scoop, you get less mess, even portions, and neat-as-a-pin domes! For toppings use anything you'd like such as nuts, cocoa powder, shredded coconut, crushed potato chips, or even sprinkles. GET THE RECIPE ►► https://f52.co/3GAy1Q0PREP TIME: 2 hours 10 minutesCOOK TIME: 10 minutesMAKES: about 18 trufflesINGREDIENTS8 ounces (1 cup) crème fraîche8 ounces dark chocolate (at least 60% cacao), chips or chopped1/8 teaspoon kosher saltYour pick of toppings (optional, see Author Notes)SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
