Mango icecream is a perfect summer treat and this recipe calls for only 3 ingredients. Who doesnt like easy homemade mango Kulfi. For more recipes, please subscribe to: https://www.youtube.com/user/eateastIndianOur facebook page: https://www.facebook.com/EatEastIndianBlog: http://eateastindian.com/blog/Ingredients (Serves 2-3)3/4 cup Condensed Milk1/2 tsp Cardamom Powder1 cup mango chunksMethod:1. Put mango chunks in a blender. Add Condensed milk and cardamom powder.4. Blend everything together and pour it in popsicle moulds, plastic cups or a container.5. Let freeze overnight or atleast 4-6 hrs. Once frozen, take out from the freezer, remove from the mould and serve the way you desire.Music: Turn on (free from youtube)