INSTAGRAM:https://www.Instagram.com/netocravesFACEBOOK:https://www.facebook.com/netocravesMY AMAZON STORE:https://amzn.to/2ypUiSYEQUIPMENT:MINI ARTISAN STAND MIXERATTACHMENT - VEGETABLE SHEET CUTTER KITCHEN PRO LINE SERIES BLENDER 2 POTATOES (PEELED) SPINACH COOK: (7-10 MIN)MUSHROOMS, ZUCCHINI, YELLOW BELL PEPPER, ONIONS, GARLIC, SALT AND PEPPER. TOMATO SAUCE: (BLEND INGREDIENTS)3-4 ROMA TOMATOESCHERRY TOMATOES ITALIAN SEASONINGS (BASIL, OREGANO, THYME, AND ROSEMARY).GARLIC CLOVE LIME JUICESALT AND PEPPER TO TASTE. CASHEWS SAUCE: (BLEND INGREDIENTS)CASHEWSNUTRITIONAL YEAST SALT PEPPERLIME JUICE WATER COOK IN OVEN FOR ONE HOUR AT 450F