Easy Stuffed Pepper Kebab Recipe

easy prepared pepper kebab recipe to be baked in the oven
Ingredients for making pepper kebab
3 kilograms of lamb meat, 200 grams of sheep tail oil
28 pieces can be green cap pepper or red
sauce for ketchup, thyme, black pepper, soy sauce
spicy pepper paste and crushed garlic, salt
cheddar cheese
you've seen the ingredients, now is the time to prepare the meal
firstly, lamb meat should be prepared as minced meat
it may be better to have the meat slightly frozen to prepare minced meat
the meat will not be crushed when it comes out of the machine, the meat will be grain
Turkey also preferred lamb, this dish can be prepared with turkey or cow meat
Add some soy sauce on ground beef
Add up to 50 grams of salt
pepper paste and add crushed garlic
A little oil can be added for easy kneading
mixture should knead well for at least 5 minutes
ground meat ready, prepare peppers now
cut the middle of the pepper with a knife, remove the seeds
will be a very tasty meal with less ingredients
Prepare minced balls of at least 110 grams
Prepare chopped long cheddar cheeses
shape the minced meat with your hand
add cheese between minced meat and close
prepare the minced meat so that it is easy to fit into the pepper
In case of less add minced meat, it will be good to have the inside filled
fill the peppers and place on the baking sheet
Apply very little olive oil and lubricate the outside of the peppers
examine the stuffed peppers from a close angle
cover the baking tray and bake in the oven
can use aluminum foil or steel cover
Bake at 180 degrees for 35 minutes
Add some water to the saucepan for sauce
add soy sauce
Add tomato ketchup, thyme and pepper, stir
add some sugar and salt
check the cooking status of pepper kebabs
Add the sauce after removing the kebabs from the oven
Add the sauces on the kebabs and serve immediately as hot
you can add rice, pasta, salad and yogurt #stuffedpepperkebab #pepperkebab #pepperkebabRecipe
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