ಮೊಟ್ಟೆ ಸಾರು | Egg Saru | Scrambled Egg Sambar | Motte Saru in Kannada | Anda curry|egg sambar | Arudhi Kitchen

Today we learn how to make Egg Sambar recipe. Egg sambar is a very tasty recipe and it is very to easy to make.

Ingredients:
Egg: 5 nos
Garam Masala Powder: 1/2 tsp
Onion: 1 no
Curry Leaves: 10 nos
Green Chilli: 2 no
Coriander Leaves
Kasuri Methi: 1/2 tsp
Salt to taste
Oil

Masala Ingredients for grinding:
Grated coconut - 1/4 cup
Tomato - 2 Nos.
Onion - 1 No.
Ginger - 1 Inch
Garlic - 2 Cloves
Fennel seeds - 1/2 Tsp
Turmeric powder - 3/4 Tsp
Red chilli powder - 2 Tsp
Coriander Powder - 1.5 Tsp
Cumin powder - 1/2 tsp
Pepper Powder:1/4 tsp

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Please watch: "Sheera recipe | Delicious Kesari Bath recipe | Rava Halwa | Milk Rava Kesari Bath in 10 min "
https://www.youtube.com/watch?v=Be37pg90jUk
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