Subscribe: http://bit.ly/akispetretzikisengThis is a quick and easy recipe for eggs mimosa or deviled eggs. Serve these hard-boiled chicken eggs filled with a paste made from the egg yolks mixed with other ingredients such as mayonnaise and mustard as an appetizer in any occasion and be ready to impress!Recipe: https://akispetretzikis.com/en/categories/snak-santoyits/ayga-mimozaChef: Akis Petretzikis Director | Video Editor : Leonidas Pelivanidis Production: Akis Petretzikis Ltd. Official website: https://akispetretzikis.com/Facebook Page: https://www.facebook.com/akispetretzikisofficialpage/Twitter: https://twitter.com/a_petretzikis?lang=enInstagram:https://www.instagram.com/akis_petretzikis/Pinterest: https://www.pinterest.com/akispetretzikis/Featured Partners: Mary-Rose Andrianopoulou, Giannis Mpourodimos, Afroditi Chatzisokrati, Maria Vasilakopoulou, Kellina Dimitriadi, Dimitris Dimas, Markos Papakostantinou, Giannis Margaris, Eri Christogianni#akiskitchen #akispetretzikis #eggsmimoza #deviledeggs #stuffedeggs #appetizers
