Tasting more treats from Mexico including Pelon, Ricaleta, and Takis Fuego on this episode of Emmy Eats Mexico part 2 on Emmymade in Japan. A big thank you to Mary, Fer, and J.C. for sending me treats to make this episode possible. New videos every Thursday & Saturday 8 pm EST!Join the Emmy League of Adventuresome Eaters & find me here: ❤️ Subscribe: http://youtube.com/subscription_center?add_user=emmymadeinjapan
