[ENG CC] / How to make chicago deep-dish pizza

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* - 200ml / 3-4
: 2, 1, 1/2
1, 2, 1/3 =

: 150g, 6, 1/2
2, ,
600~800g

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5. 18cm . . !

* recipe (1cup = 200ml)
dough: 2 cup hard wheat flour, 1cup lukewarm water, 1/2 Ts instant yeast, 1Ts oil, 2Ts sugar, 1/2ts salt
sauce: 150g Minced beef, 6ea Mushroom, 1/2 onion, 2cup tomato sauce, a little salt and pepper
600~800g Mozzarella cheese

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