EPIC Rome Street Food Tour! (Part 2)

PART 2! Continue our street food taste trail of Rome to find out what to eat, where to eat, and what not to miss.

Welcome back to our Roman street food tour! In this second part, we dive deeper into Rome's culinary scene, tasting Jewish-style artichoke, crunchy bruscolini, delightful ricotta and cherry cake, and refreshing granita.

What we tasted in part 2:
Pizza ebraica - https://maps.app.goo.gl/SCBjPUGspgophnLU9
Bruscolini - https://maps.app.goo.gl/SCBjPUGspgophnLU9
Torta ricotta e visciole - https://maps.app.goo.gl/SCBjPUGspgophnLU9
Carciofi alla guidia - https://maps.app.goo.gl/59rpfWg1rzRVHDXf6
Granita - https://barsancalisto.it/

Experience Roman street food firsthand by joining us on our in-person Roman Street Food Tour!

Join a Devour Rome Street Food tour https://devourtours.co/streetfood

All Rome food tours: https://devourtours.co/home

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Timestamps
00:00 - Welcome to part 2!
00:52 - Forno Boccione and its delicacies
02:04 - How to eat bruscolini
03:15 - What is pizza ebraica?
04:02 - Time for artichoke
06:49 - Something sweet