Famous Jowar Roti of Hyderabad | Jonna Rotte Making | Indian Street FoodBhakri (bhākri, bhakkari) is a round flatbread (roti) often used in the cuisine of the states of Gujarat, Maharashtra, Rajasthan, and Karnataka in India. The bhakri prepared using jowar or bajra is coarser than a regular wheat chapati. Bhakri can be either soft or hard in texture, unlike khakhra in respect to hardnessHyderabad Street foodstreet style Jonna Rotte MakingJowar Roti Making in Hyderabad Streets#jowarrotimaking #streetfood #indianstreetfood