花样面食Fancy bun | 田园时光Garden Time homemade cuisine

每一个包子，在做造型前都要用力揉，赶出面团内所有的气泡所有的，只有这样蒸出的包子才不会变形。豆沙制作http://youtu.be/szV3A65YyKo

Each dough, before doing modeling, must knead (strongly), drive out all the air bubbles in the dough, so steamed buns will not be deformed.
red bean paste:http://youtu.be/szV3A65YyKo