Farali Cheela #MilletKhazana Sanjeev Kapoor Khazana

Ab upvas ban gaya aur bhi healthy aur tasty. Try kare yeh khaas cheela recipe to keep your energy levels up. You can try this even if you're not fasting.

FARALI CHEELA

Ingredients

1 cups amaranth flour (rajgire ka atta)
2 tsps ginger green chilli paste
2-3 tbsps chopped fresh coriander leaves
1 tsp cumin seeds
Rock salt to taste
cup roasted peanut powder
2 medium potatoes, grated
Oil for drizzling
Coconut chutney for serving

Method

1. Take amaranth flour in a bowl, add ginger- green chilli paste, coriander leaves, cumin seeds, rock salt, peanut powder, potatoes and 2 cups water.
2. Heat a nonstick pan and add a spoonful of batter, drizzle oil and cook on both the sides till golden brown in colour.
3. Serve hot with coconut chutney.

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