On episode 32 of Farming for Health, Dr. Amy Sapola talks with Kevin Boehm. After opening40 restaurants over the last 30years, James Beard Foundation Award-winning restaurateur Kevin Boehm has established himself as one of theworldsforemost hospitality visionaries.Kevin, along with his partner Rob Katz,has built a restaurant group basedon great chefs, inspired design, and enlightened hospitality.