Fettuccine 4 WaysShrimp Fajita FettuccineServes 3-4INGREDIENTS2 tablespoons olive oil1 pound shrimp, peeled and deveined3 bell peppers, sliced1 onion, sliced1 tablespoon cumin1 tablespoon chili powder2 teaspoons salt12 ounces cooked fettucine1 cup pepper jack, shreddedPREPARATIONHeat oil in a pot over high heat.Cook the shrimp until pink, then remove from pan. Next add onions, peppers, cumin, chili powder, cooking until peppers and onions start to soften slightly.Add the fettuccine and pepper jack, stirring until evenly combined and cheese is melted.Serve!Creamy Mushroom Chicken FettuccineServings: 3-4INGREDIENTS3 tablespoons olive oil2 chicken breasts, sliced thinly into strips1 onion, sliced 2 cups mushrooms, sliced2 cloves garlic, minced2 teaspoons salt2 teaspoons pepper2 cups heavy cream¼ cup parsley, chopped12 ounces cooked fettucinePREPARATIONHeat oil in a pot over high heat. Add the chicken and let it brown in the pan, cook until no pink is showing.Add the mushrooms, onions, garlic, salt, and pepper, cooking until mushrooms are slightly browned and onions are translucent and soft.Add the heavy cream and parsley, stirring until evenly mixed.Add the fettuccine and stir until the pasta is evenly coated.Serve!Tomato Broccoli Pesto FettuccineServings: 3-4INGREDIENTS2 cups broccoli1 cup cherry tomatoes, halved1 cup pesto12 ounces cooked fettucine½ cup parmesan, grated2 teaspoons salt2 teaspoons pepperPREPARATIONIn a pot over high heat, cook the broccoli for about 2-3 minutes.Add the tomatoes and pesto, cooking until tomatoes are softening.Add the fettuccine, parmesan, salt, and pepper, stirring until evenly combined.Serve!Chicken Bacon Florentine FettuccineServings: 3-4INGREDIENTS2 tablespoons olive oil2 chicken breasts, sliced thinly into strips5 ounces spinach1 cup tomatoes, diced8 strips bacon, cooked and finely chopped2 teaspoons salt2 teaspoons pepper2 cups milk12 ounces cooked fettucine1 cup parmesan, shreddedPREPARATIONHeat the oil in a pot over high heat.Cook the chicken and let it brown a bit until until no pink is showing.Add the spinach, tomatoes, bacon, salt, and pepper, stirring until spinach is wilted.Pour in the milk and bring to a boil.Add the fettuccine, stirring until milk has reduced enough that it coats the pasta.Sprinkle in the parmesan, mixing until the cheese is melted.Serve!Made by BFMP www.buzzfeed.com/videoteamMUSICLooking GlassLicensed via Warner Chappell Production Music Inc.