(Food Journal #3) Omuraisu(stuffed omelette) + Kara-age (fried chicken)

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Omuraisu(stuffed omelette) Ingredients

100 g boneless chicken thigh
1 tblsp vegetable oil
1 small pat of butter
1/2 onion, roughly chopped
4 mushrooms, thinly sliced
4 bowls of cooked rice
4 tblsp ketchup
salt and pepper to taste
(for omelette) 8 eggs, salt and butter

KARA-AGE (FRIED CHICKEN) INGREDIENTS
500 g boneless chicken
oil for deep frying
lemon for garnishing
(for marinade)
1 egg
1 garlic clove, grated
2 cm ginger grated
1 tablespoon sesame oil
1 1/2 tablespoon soy sauce
1 tsp raw sugar
5 tablespoon potato starch
1 tsp cinnamon
freshly ground black pepper




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