French Fluffy Chocolate Mousse Recipe, so decadent

This is the French version of chocolate mousse, a decadent chocolate dessert for special occasion. It's airy in texture making it light and fluffy but still very rich. Known in French as Mousse au Chocolat. NOTE: This recipe uses raw eggs, when using raw eggs in recipes, it's advised to buy the freshest free range eggs you can find. I've used and eaten raw eggs my whole life and never had any issues. If concerned, then I would advise not to make this recipe.

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