Fresh Keri/Mango Mint Chutney- Recipe by Food Fusion #shorts

Today we experimented with this new format and created Keri Mint chutney using a mortar and pestle. Its fresh, aromatic and tasty. Goes well with any desi dish. #HappyCookingToYou #FoodFusion #digitalammi #Shorts #recipes

PODINA (MINT LEAVES) HANDFUL
HARA DHANIA (FRESH CORIANDER) HANDFUL
KERI (RAW MANGOES) 6-7 SMALL
HARI MIRCH (GREEN CHILLI) 2
LEHSAN (GARLIC) 3 CLOVES
PYAZ (ONION) 1 SMALL
PINK SALT TO TASTE