Gawar phalli or cluster beans are wealthy method of obtaining proteins, soluble fiber too, along with these, it includes numerous important Vitamins, namely Vitamin K, Vitamin C, Vitamin A, foliates, and abundant with carbohydrates, and has minerals namely, phosphorous, calcium, iron, potassium.Here's sharing an authentic recipe with all of you to try at home.IngredientsGawar 250 gramsChana dal 1TbspMoong Dal 1TbspTurmeric Powder 1/2 tspCumin 1/2 tspGreen chilies 1/2 tsplemon 1/2 NoCoconut grated 4 TbspCoriander leaves, chopped 2 Tbsp Oil for cookingSalt to tasteMethod:1. Blanch gawar phalli in microwave by putting gawar in a bowl with water with its top covered with thin film of plastic cover and punctured, for 2-3 minutes.2. Heat 1 Tbsp oil in a pan; add cumin, chana dal and moong dal in the pan and saute it3. Add green chillies (Chopped/paste) in the pan and saute it.4. Add blanched gawar in the pan and saute it. 5. Add salt and turmeric powder. close the lid and let it cook for 3-4 minutes.6. Add grated coconut and coriander leaves in the pan and mix well.7. Take it out in a bowl and garnish with coriander and lemon slice.Visit my website : www.harpalssokhi.comFollow us on youtube :https://www.youtube.com/user/chefharp...Follow us on facebook :https://www.facebook.com/chefharpalso...Follow us on twitter: https://twitter.com/harpalsokhiFollow us on linkdin: https://in.linkedin.com/in/harpalsso