Ginisang Pechay at Giniling with Oyster Sauce | Easy Bok Choy Recipe | Panlasang Pinoy

This video will show you how to cook a simple Filipino vegetable dish composed of bok choy, ground pork, and oyster sauce.

See recipe here: https://panlasangpinoy.com/ginisang-pechay-at-giniling-with-oyster-sauce/

Here are the ingredients:

2 bunches pechay, chopped
6 ounces ground pork
4 tablespoons oyster sauce
1 piece onion, chopped
4 cloves garlic, minced
1 cup water
Salt and ground black pepper to taste
3 tablespoons cooking oil

#bokchoy #filipino #panlasangpinoy
Share this Post:

Related Posts: