Gond ki Raab - Paryushan Jain Festival | Sanjeev Kapoor Khazana

A delicious healthy recipe had during Paryushan (Jain Festival) made using edible gum crystals.
Click to Subscribe: http://bit.ly/1h0pGXf
http://www.facebook.com/ChefSanjeevKapoor
https://twitter.com/sanjeevkapoor
***********************
ingredients
***********************
Cuisine - Gujrati
Course - Mithais
Dish - Mithais
Share this Post:

Related Posts: