Food52’s Amanda Hesser shares Poppy Harwood Brien’s fantastic recipe for magic cookie bars that are so simple to make and endlessly customizable. Only a few ingredients are needed such as butter, graham crackers, sweetened condensed milk, and your choice of mixins like chocolate chips, toasted nuts, or coconut. These are gooey, crunchy, and buttery all at once! GET THE RECIPE ►► https://f52.co/3rqrGlNFeatured in this videoGIR Silicone Spatulas: https://f52.co/3KyOuHuPREP TIME: 10 minutesCOOK TIME: 25 minutesMAKES: 1 (13x9-inch) panINGREDIENTS1/2 cup unsalted butter, melted1 1/2 cups graham cracker crumbs14 ounces sweetened condensed milk2 cups semisweet chocolate chips1 cup chopped toasted nuts1 cup sweetened shredded coconut1/2 cup unsweetened shredded or flaked coconutSUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.